Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Prof...
729. Eating Raw Milk Gouda Cheese in an Unregulated Brazilian Facility
Dr. Don and Professor Ben talk about the risks that Ben faced when eating raw milk gouda cheese in an unregulated Brazilian facility. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Food Safety Talk NC Tobacco Trust Fund Commission Agricultural Leadership Development Program | NC State Extension Gouda Recipe | Cheese Maker Recipes | Cheese Making Supply Enumeration of Escherichia coli O157 in Outbreak-Associated Gouda Cheese Made with Raw Milk - ScienceDirect Outbreak of Escherichia coli O157:H7 Infections Linked to Aged Raw Milk Gouda Cheese, Canada, 2013 - ScienceDirect Multistate Outbreak of Escherichia coli O157:H7 Infections Associated with In-Store Sampling of an Aged Raw-Milk Gouda Cheese, 2010 - ScienceDirect Escherichia coli O121 outbreak associated with raw milk Gouda-like cheese in British Columbia, Canada, 2018 - PMC Microbiological Safety of Various Gouda Cheeses Produced from Raw Milk
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18:59
728. Using Stale Bread in Brown Sugar
Dr. Don and Professor Ben talk about the risks of using using stale bread to keep brown sugar moist. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Carnac the Magnificent - Wikipedia The Rolling Stones – Brown Sugar Lyrics | Genius Lyrics Brown Sugar Saver | King Arthur Baking Company The Pioneer Woman Terracotta Sugar Saver at Walmart - Where to Buy Ree Drummond’s Brown Sugar Savers How to Soften Brown Sugar | Bob’s Red Mill Natural Foods
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12:10
727. Placing Raw Meat Dishes Directly in the Dishwasher
Dr. Don and Professor Ben talk about the risks from not pre-washing raw meat dishes and placing them directly in the dishwasher. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Cardiff Metropolitan University - Study in Cardiff method to evaluate factors influencing the microbial reduction in domestic dishwashers | Journal of Applied Microbiology | Oxford Academic FSIS Cooking Guideline for Meat and Poultry Products (Revised Appendix A) December, 2021 Roderick on the Line - Merlin Mann
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13:42
726. Sunny Side Up Egg From a Bird Infected With Bird Flu
Dr. Don and Professor Ben talk about the risks from sunny side up egg from a bird infected with bird flu. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 SHensley: “@benjaminchapman.bsky.social @bugcounter.bsky.social Georgia is like 15% of the US poultry production. Eggs sunny side up from a chicken with bird flu #riskyornot? www.wjcl.com/article/geor…” — Bluesky Full article: Heat inactivation of avian influenza and Newcastle disease viruses in egg products The Impact of Holding Time on the Likelihood of Moving Internally Contaminated Eggs from a Highly Pathogenic Avian Influenza Infected but Undetected Commercial Table-Egg Layer Flock | Avian Diseases Full article: Avian influenza viruses in poultry products: a review Evaluation of the U.S. Department of Agriculture’s Egg Pasteurization Processes on the Inactivation of High-Pathogenicity Avian Influenza Virus and Velogenic Newcastle Disease Virus in Processed Egg Products - ScienceDirect Detection of Influenza A Viruses in Eggs Laid by Infected Turkeys | Avian Diseases Questions and Answers Regarding the Safety of Eggs During Highly Pathogenic Avian Influenza Outbreaks | FDA Interagency Risk Assessment for the Public Health Impact of Highly Pathogenic Avian Influenza Virus in Poultry, Shell Eggs, and Egg Products (May 2010) | Food Safety and Inspection Service Executive Summary, Interagency Risk Assessment for the Public Health Impact of Highly Pathogenic Avian Influenza Virus in Poultry, Shell Eggs, and Egg Products - May 2010 Interagency Risk Assessment for the Public Health Impact of Highly Pathogenic Avian Influenza Virus in Poultry, Shell Eggs, and Egg Products Conducted by FSIS in collaboration with FDA and APHIS USDA Questions and Answers: Food Safety and Avian Influenza April 2015 Skibidi Toilet - Season 1 [FULL SCREEN] - YouTube
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725. Landfilling Ground Up HPAI Infected Chickens Without PPE
Dr. Don and Professor Ben talk about the risks of workers landfilling ground up highly pathogenic avian influenza infected chickens without personal protective equipment. Dr. Don - risky ☣️ Professor Ben - risky ☣️ TWiV 1178: Clinical update with Dr. Daniel Griffin — This Week in Virology — Overcast CDC Interim Guidance for Landfill Workers in the United States Disposing of Poultry Carcasses During Outbreaks of Highly Pathogenic Avian Influenza NJ Highly Pathogenic Avian Influenza (HPAI) “Bird Flu” FAQ Survival rate of H5N1 highly pathogenic avian influenza viruses at different temperatures - ScienceDirect Survivability of Highly Pathogenic Avian Influenza H5N1 Virus in Poultry Faeces at Different Temperatures - PMC
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
South Africa