Read Between the Wines Podcast

• E70 - Jordan Wine Estate · Stellenbosch, South Africa

  For Episode 70, we return to South Africa for the first time in almost four years, and we do so in grand fashion—by visiting Jordan Wines Estate in Stellenbosch. Owned by husband-and-wife duo Kathy and Gary Jordan, this estate is a benchmark of excellence, seamlessly blending tradition, science, and sustainability in winemaking. In this episode, we explore Jordan’s Timepiece Range, a tribute to their heritage and old vines, and discuss how Gary’s background in geology has shaped their vineyard’s unique terroir. Kathy shares insights on economics in wine marketing, while Gary reveals their bold approach to combat climate change, including pioneering plantings of Assyrtiko, Mencía, and Xinomavro. We also dive into winemaking as an art versus a science, the evolution of consumer preferences, and the challenges South African vintners face today—from climate adaptation to international trade barriers. Plus, an exclusive look at their UK project, Mousehall Country Estate, where they are crafting world-class still wines in England. An inspiring conversation with two visionaries shaping the future of wine. Don’t miss it!   For more information about our Podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines       

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• E69 - Water & Wines · Sanna Yamit Viitaoja-Malmberg · Sweden

  For Episode 69, we’re, of course, staying in the world of wine, but we’re casting a wider net. What happens when a wine-loving sommelier finds herself stuck at home during a global pandemic? If you’re Sanna Yamit Viitaoja-Malmberg, you don’t just pass the time with jigsaw puzzles—you turn them into a global business. In this episode, we uncork the fascinating story behind Water & Wines, the wine-themed puzzle company that took the world by storm. What started as a way to stay mentally engaged while recovering from severe COVID soon became a runaway success, with thousands of puzzles flying off the shelves in just weeks. Yamit takes us through the journey—from an idea sketched on a kitchen table to a brand now selling in over 40 countries. We also delve into why Water & Wines puzzles feel so different (spoiler: obsessive attention to detail), the importance of play in wine education, and how sustainability is at the heart of their business. Oh, and if you've ever wondered whether Italy or France reigns supreme in the puzzle world, we’ve got the answer. So, pour yourself a glass, grab a puzzle piece (or two), and join us for a delightful conversation that proves wine and playfulness are the perfect match.     For more information about our Podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines     

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• E68 - Ambriel Sparkling Wines UK

  For Episode 68, we pop the cork on a sparkling conversation with Wendy Outhwaite, co-founder of Ambriel, an English sparkling wine producer with a serious commitment to quality—and a playful side to match. Nestled in the rolling hills of West Sussex, Ambriel crafts wines with a “palate, not wallet” approach, letting patience and precision take the lead (some bottles rest on lees for over six years before they make their grand debut). Wendy takes us behind the scenes of Ambriel’s journey—from a five-year quest to find the perfect vineyard to embracing greensand terroir that’s as rare as it is remarkable. We chat about hand-picking, blind blending, and why the Outhwaites refuse to let their wines leave the estate until they’re truly ready. And of course, we dive into Ambriel’s spirited branding—think corks stamped with ‘Huzzah!’ and a name that gives a nod to angels, ambrosia, and a certain quip from Pope Gregory. With Wendy’s razor-sharp wit and infectious passion, this episode is a proper toast to English fizz. So grab a glass, settle in, and let’s raise a hearty Huzzah! to the future of British bubbles.   For more information about our Podcast, visit us on the web: https://readbetweenthewinespodcast.com   Follow us on Instagram: https://www.instagram.com/betweenthewinesmedia   Connect with us on LinkedIn: https://www.linkedin.com/company/read-between-the-wines     

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• E67 - Col d'Orcia, Brunello di Montalcino, Italy

  For Episode 67, get ready to uncork a truly special episode of Read Between the Wines! Host Pierre Ferland sits down with the charming and insightful Santiago Marone Cinzano of Col d’Orcia, a 10th-generation winemaker with a story as rich and complex as the Brunello di Montalcino his family has perfected for centuries. Santiago spills the secrets of transforming Col d’Orcia into Tuscany’s largest organic winery—a “biological oasis” where tradition meets innovation. From their meticulous organic practices to the unique Val d’Orcia terroir, this episode dives deep into what makes Col d’Orcia a beacon of sustainability and quality. But here’s the twist: patience isn’t just a virtue—it’s practically a religion at Col d’Orcia. Santiago reveals La Filosofia della Pazienza (the philosophy of patience), a mindset that turns waiting into an art form, proving that the best things in life—like a perfectly aged Brunello—are worth the wait. Whether you’re a Brunello aficionado or simply love a great story, this episode is an absolute treat. Tune in and let Santiago’s passion for wine inspire your next pour! Finally, we offer bonus material - over 30 minutes of conversation with Santiago exclusively on our website. For more information about our Podcast, visit us on the web: https://readbetweenthewinespodcast.com   Follow us on Instagram: https://www.instagram.com/betweenthewinesmedia   Connect with us on LinkedIn: https://www.linkedin.com/company/read-between-the-wines     

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• E66 - Dog Point Vineyard, New Zealand

  For Episode 66, Read Between the Wines ventures to New Zealand, uncovering the story of Dog Point Vineyard in Marlborough with General Manager Matt Sutherland. As the son of the winery’s founders, Margaret and Ivan Sutherland, Matt grew up immersed in the family business before carving his own path in wine management and sales across New Zealand, Australia, and London. Returning home, Matt brought a global perspective to Dog Point, helping to cement its reputation as a pioneer in organic and sustainable winemaking. In this episode, Matt delves into Dog Point’s unique approach, from handpicking fruit to crafting wines with low intervention techniques. He shares the journey of converting their vineyards to certified organic practices, explaining how soil health, biodiversity, and a deep respect for the land underpin their philosophy. Listeners will discover how Dog Point’s terroir, a combination of hillside blocks and clay-laden soils, contributes to the elegance and complexity of their Sauvignon Blanc, Chardonnay, and Pinot Noir. The conversation also explores New Zealand’s wine industry, its rapid rise to prominence, and the distinctive profiles of Marlborough wines. Matt reflects on the challenges of modern winemaking, shifting consumer demands, and Dog Point’s commitment to creating wines that cellar beautifully and tell a story of place and tradition.   For more information about our Podcast, visit us on the web:  https://readbetweenthewinespodcast.com  Follow us on Instagram:  https://www.instagram.com/betweenthewinesmedia  Connect with us on LinkedIn:  https://www.linkedin.com/company/read-between-the-wines   

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