Why did the Romans decorate their dining rooms with leftovers? How do you sell a banana for $6.2 million? Where can you eat dirt for fun?
59: Coconuts
2026/03/29 | 42 mins.
Why would you inject coconut water directly into your bloodstream? How can a coconut help in brain surgery? What do octopuses use coconut shells for?
58: Yoghurt
2026/03/23 | 39 mins.
Why is it good idea to smear yoghurt on your windows? Whose testicles grow when you feed them yoghurt? Which animal would give you the highest protein yoghurt?
57: Deadly Dishes
2026/03/16 | 45 mins.
Which food do you need a licence to prepare? When are you at risk of Margarita burn? Why should you never accept marzipan from the Pope?
56: Spreads
2026/03/09 | 40 mins.
What does Catherine of Braganza have to do with marmalade? How do you hypnotise pâté? If Marmite...what about Pa?
From the makers of QI and No Such Thing As A Fish: Gastronomically-minded QI researchers Jack Chambers and Manu Henriot join chef and food writer Rosie MacKean to unpack the world of food and drink, one lunchbox at a time.
Can you unboil an egg? Why would you milk a spider? How much Dairy Milk would it take to kill you? Dig in now to get answers to the questions you never knew you had.