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New Books in the History of Science

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New Books in the History of Science
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  • New Books in the History of Science

    Vin Nardizzi, "Marvellous Vegetables in the English Renaissance" (U Toronto Press, 2025)

    2026/04/24 | 1h 42 mins.
    John Gerard’s natural history of plants, The Herball (1597), is considered a failure in the history of science. Despite this reputation, it has endured as an aesthetic resource. Its illustrations were used as needlework patterns, and strewn across its pages are extracts of classical poetry, including Ovid’s Metamorphoses, that delight and instruct. It is little wonder that early modern poets, like Shakespeare and Milton, gathered inspiration from this storehouse of plants.

    In Marvellous Vegetables in the English Renaissance, Vin Nardizzi offers a reparative reading of Gerard’s “failed” text, particularly its chapters on leeks, laurels, tulips, and potatoes. Through a series of experiments in speculative natural history, which require an analysis of both word and image, Nardizzi distills The Herball’s logic and poetics, its distinctions and infelicities, and demonstrates the entanglements of humans and plants at the core of Shakespeare’s plays. Exploring these “cross-kingdom” encounters, Nardizzi contributes to the burgeoning field of queer ecologies by treating plant natural history as a serious intellectual resource for writing a counter-history of embodiment at the turn of the seventeenth century. All we need do, Nardizzi proposes, is smell the flowers.
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  • New Books in the History of Science

    Jim Downs, "Maladies of Empire: How Colonialism, Slavery, and War Transformed Medicine" (Harvard UP, 2023)

    2026/04/21 | 51 mins.
    Jim Downs’ most recent book is Maladies of Empire: How Colonialism, Slavery, and War Transformed Medicine. Professor Downs is the Gilder Lehrman-National Endowment for the Humanities Professor of Civil War Era Studies and History at Gettysburg College.

    The book offers a new history of epidemiology by shifting focus to the people behind the data points—people who were enslaved, imprisoned, or in some circles overlooked by conventional histories of epidemiology. The book shifts across locations and empires from the late eighteenth to the late nineteenth century because it wants to show how the confluence of war, imperialism, and slavery really made modern epidemiology.

    This interview was a collaborative effort among Professor Laura Stark and students at Vanderbilt University in the course, “American Medicine & the World.” Please email Laura with any feedback on the interview or questions about how to design collaborative interview projects for the classroom. Read Laura's article, "Can New Media Save the Book?"

    email: [email protected]

    Jim Downs is the Gilder Lehrman-National Endowment for the Humanities Professor of Civil War Era Studies and History at Gettysburg College.

    Laura Stark is Associate Professor at Vanderbilt University’s Center for Medicine, Health, and Society.
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  • New Books in the History of Science

    Nabil Ali, "Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes" (Princeton UP, 2026)

    2026/04/14 | 43 mins.
    Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton’s apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters’ and illuminators’ technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton’s Apple Tree is a captivating celebration of colors derived from nature.

    This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda’s interviews on New Books with Miranda Melcher, wherever you get your podcasts.
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  • New Books in the History of Science

    Kim Embrey, "Coca and the Victorians: From Botanical Curiosity to Regulated Drug, 1835–1912" (Transcript Publishing, 2025)

    2026/04/12 | 24 mins.
    The South American coca plant was established in 19th-century Britain as a medical product before it became a globally restricted drug. Drawing on botanical, economic, pharmaceutical, social, and political perspectives, in Coca and the Victorians: From Botanical Curiosity to Regulated Drug, 1835–1912 (Transcript Publishing, 2025), Dr. Kim Embrey analyses how the use and perception of coca changed as it was transferred to Europe. In a process of cultural dissimilation, coca was not simply adopted, but embedded into new medical, social, and scientific contexts. The study shows how a plant from the Andes was repositioned in British modernity.

    This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda’s interviews on New Books with Miranda Melcher, wherever you get your podcasts.
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  • New Books in the History of Science

    Beans Velocci, "Sex Isn't Real: The Invention of an Incoherent Binary" (Duke UP, 2026)

    2026/04/11 | 1h 21 mins.
    In Sex Isn’t Real: The Invention of an Incoherent Binary (Duke UP, 2026), Beans Velocci traces the history of current high stakes attempts to define sex and to create a world devoid of trans life. Drawing on lab notes, family genealogies, medical case studies, and more, Velocci follows scientists and clinicians from the mid-nineteenth through the mid-twentieth century and across five disciplines—zoology, eugenics, gynecology, statistical sexology, and transsexual medicine—as their ideas and practices created a definitional tangle. They demonstrate how the sorting of bodies into male and female persists not despite but because of sex’s incoherence: the defining features of these categories shift to contain various understandings of anatomy and physiology, theories of race, developments in research and medical methodologies, and bodies that cannot be accounted for in a binary framework. Exposing the endless work required to produce a world in which most people have a binary gender identity that neatly fits their binarily sexed body, Velocci demonstrates that it is not cis people who fit the categories; it’s the categories that flex to make them fit.

    Beans Velocci is Assistant Professor of History and Sociology of Science and Gender, Sexuality, and Women’s Studies at the University of Pennsylvania.
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About New Books in the History of Science

This podcast is a channel on the New Books Network. The New Books Network is an academic audio library dedicated to public education. In each episode you will hear scholars discuss their recently published research with another expert in their field. Discover our 150+ channels and browse our 28,000+ episodes on our website: ⁠newbooksnetwork.com⁠ Subscribe to our free weekly Substack newsletter to get informative, engaging content straight to your inbox: ⁠https://newbooksnetwork.substack.com/⁠ Follow us on Instagram and Bluesky to learn about more our latest interviews: @newbooksnetwork
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