Stand up and be counted: Food For Mzansi’s bold birthday call
For its seventh birthday, Food For Mzansi isn’t celebrating with cake. It’s listening. The “Stand up and be counted” campaign invites farmers, farmworkers, and agripreneurs nationwide to share their stories, creating South Africa’s most inclusive agricultural survey yet. By combining storytelling with data, the platform aims to give a voice to the often-overlooked, reveal the sector’s real diversity, and turn participation into visibility, dignity, and influence.
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Taking your agribusiness from informal to formal
In this episode, Dr Siphe Zantsi, agricultural economist at the Agricultural Research Council (ARC), breaks down the importance of formalising your farming business. From registering your farm and keeping accurate records to choosing the right business structure and opening a dedicated bank account, Zantsi explains how formalisation builds credibility, attracts investment, opens new market opportunities, and ensures long-term sustainability. Learn practical steps, discover common challenges, and find out about government and private support available to help you grow your farm into a thriving, professional enterprise.
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Nedbank backs SA’s next-gen farmers with R7.1m
This is part 1 of a special series with Nedbank, unpacking the bank’s R7,1 million investment to support South Africa’s next generation of farmers. In this episode, Dr Nirmala Reddy explains how two major programmes are helping young and established farmers build sustainable, future-ready agricultural businesses.We explore Nedbank’s African Greeneurs programme, supporting young farmers with land, training, and market access, and the Subtrop Farmers initiative, helping established farmers scale and enter global markets.Dr Reddy highlights why true transformation requires more than funding: it demands resilience, mentorship, market access and a strong ecosystem of partners. Tune in to hear how Nedbank is helping farmers move from job seekers to job creators and reshaping South Africa’s agricultural future.
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Boost yields with Pannar's precision Panagri™ programme
In this episode of Farmer's Inside Track, we dive into Pannar Seed’s Panagri™ research programme. De Bruyn Myburgh, agronomy manager at Pannar Seed and a key driver of the programme, shares how they use precision agriculture and multi-regional trials to help farmers optimise yields and maximise profits. These trials, supported by the Pannar Sprout mobile app, ensure farmers get accurate, profitable recommendations unique to their farm.Learn how Panagri™ can boost your farm's performance with science-backed decisions.
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How Andries Masoga built a thriving agribusiness
In this inspiring episode, we sit down with Andries Masoga of Mazeli Farming and Projects, a family-run agribusiness in Limpopo that grew from a small backyard garden into a thriving 140-hectare enterprise. Andries shares how his wife, Tsakani Masoga’s passion for home gardening sparked a journey that now spans tomatoes, potatoes, butternut, and peppadew under formal offtake agreements with major companies, such as PepsiCo and Peppadew International. From their first 10 hectares granted by the local traditional council to employing over 160 local workers, the Masoga family’s story is one of impact. Tune in to hear how they have built a legacy grounded in family succession and rural transformation.
The Farmer's Inside Track podcast is proudly presented by www.FoodForMzansi.co.za. It is aimed at South Africa’s up-and-coming farmers and new entrants into farming and agri-businesses who need information and inspiration to help them start up and get up to sprinting speed as commercial producers and/or agri-processors.
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• Twitter & Instagram | @foodformzansi.co.za
• Food For Mzansi's WhatsApp line | +27 81 889 9032
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