The Brülosophy Podcast

For the 17th installment of The Brü Club's AvgBrü series, members selected one of the first truly American beer styles that's known to be made with a good portion of corn - Cream Ale.

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Marshall goes over several ways in which Patrons of Brülosophy break the "rules" of brewing while sharing his own experiences as well.

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Brülosophy merch is available - click here to see all we have to offer!

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Contributor Will Lovell joins Marshall to chat about fermenting lagers warm with the popular Weihenstephan yeast, and they review the results of an xBmt looking at warm fermentation with Imperial Yeast L13 Global in a Festbier.

| Relevant Article |

Fermentation Temperature: Imperial Yeast L13 Global In A Festbier xBmt

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Brülosophy merch is available - click here to see all we have to offer!

Become a Brülosophy Patron today and be rewarded for your support!

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Marshall goes over his attempt to brew a Short & Shoddy Blueberry Wheat Beer using canned fruit puree, as well as what blind tasters thought of the finished beer.

| Relevant Article |

Short & Shoddy Blueberry Wheat Ale

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Brülosophy merch is available - click here to see all we have to offer!

Become a Brülosophy Patron today and be rewarded for your support!

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Contributor Jordan Folks joins Marshall to chat about filling bottles from kegs using the Blichmann Beer Gun and Tapcooler Counter Pressure Bottle Filler, and they review an xBmt comparing these two tools to bottle a Czech Dark Lager.

| Relevant Article |

Blichmann BeerGun vs. Tapcooler Counter Pressure Bottle Filler In A Czech Dark Lager xBmt

| Support Brülosophy |

Brülosophy merch is available - click here to see all we have to offer!

Become a Brülosophy Patron today and be rewarded for your support!

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