PodcastsArtsThree Food Memories

Three Food Memories

Savva Savas
Three Food Memories
Latest episode

189 episodes

  • Three Food Memories

    ❔❔❔Indira Naidoo asks Savva "who would you like to be interviewed by?"

    2026/1/14 | 1 mins.

    Broadcaster, journalist, and author, Indira Naidoo asks Savva, "who would you like to be interviewed by?"Listen to the full episode with Indira released Dec 9, 2025 - search "Indira Naidoo" in the Three Food Memories list on your podcast platform. Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

  • Three Food Memories

    ❔❔❔Louise Adler asks Savva "what's your first food memory?" 🦵🏽

    2026/1/13 | 2 mins.

    Editor, publisher, and former Adelaide Writers Week Director Louise Adler asks Savva "what's your first food memory?" which somehow leads to a discussion about plucking hairy legs. Listen to the full episode with Louise, published June 17, 2025 - search "Louise Adler" in the Three Food Memories list on your podcast platform. “I’m devoid of caution, and it’s got me into plenty of trouble in my time” - Louise Adler Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

  • Three Food Memories

    ❔❔❔Mary Coustas (Effie) asks Savva "how did you feel when you met two of the biggest loves of your life?"

    2026/1/12 | 2 mins.

    Comedian and actress Mary Coustas asks Savva, "How did you feel when you met two of the biggest loves of your life?" You can listen to the full episode with Mary, published December 16, 2025 - just search "Mary Coustas" in the Three Food Memories list on your podcast platform. Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

  • Three Food Memories

    ❔❔❔Abdul Abdullah asks Savva "what other island in Greece would you recommend?"

    2026/1/11 | 3 mins.

    Artist Abdul Abdullah asks Savva "if I was to go to another island in Greece what's your best recommendation?"Hot tips abound...You can listen to the full episode with Abdul published December 23, 2025 - just search "Abdul Abdullah" in the Three Food Memories list on your podcast platform. Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

  • Three Food Memories

    ❔❔❔Jamie Durie asks Savva "what on earth compelled you to start this podcast?"

    2026/1/07 | 1 mins.

    Designer and environmentalist Jamie Durie asks Savva, "what on earth compelled you to start this podcast?"Listen to the full episode with Jamie recorded at his house in Avalon, published October 14, 2025 - just search "Jamie Durie" in the Three Food Memories list on your podcast platform. Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

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About Three Food Memories

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be prepared for some hilarious and otherwise never-heard-before stories, and if you love listening - please tell your friends (and like, subscribe, and follow for all the goodness!)
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