IT’S JUST COFFEE!

• The Future of Coffee Depends on Science - World Coffee Research | HANNA NEUSCHWANDER!

  As climate change, disease, and shifting generations reshape coffee production, Hanna Neuschwander from World Coffee Research (WCR) joins us to unpack how genetics, collaboration, and innovation are securing the future of coffee. From varietal trials across 18 countries to the race for climate-resilient plants, Hanna explains how research is helping farmers adapt - and why the next era of coffee depends on what we do today. ... If you care about the future of coffee, this one’s essential listening. Follow us for more honest, curious coffee conversations ⁨@itsjustcoffeepodcast⁩  💚 Support World Coffee Research or learn more at worldcoffeeresearch.org If you’re new here (welcome), our show dives into some of the best coffee conversations on the internet but we’ll always remind ourselves at the end of the day IT'S JUST COFFEE! Explore World Coffee Research and Hanna's work here: https://worldcoffeeresearch.org Want more coffee content? IT’S JUST COFFEE: https://linktr.ee/itsjustcoffeepodutm_source=linktree_profile_share<sid=4e8cead0-6644-4c4a-b419-28c825b1b236 Want to get in touch? [email protected] Proudly sponsored by: 💚 Eco Barista ⚗️ Apax Lab Thanks for listening! Learn more about your ad choices. Visit megaphone.fm/adchoices

  --------  

  1:24:25

  --------

  1:24:25
• DeLonghi’s ‘Computer’ Trick, Real-Time Extraction & the Future of Brewing | COFFEE BREAK!

  In today’s Coffee Break: We stress the importance of precision when grinding and extracting, DeLonghi have curiously reclassified their coffee machine in order to avoid tariffs, and a new product from South Korea has been released, offering real-time extraction analysis for professional and home brewing, but is it any good? Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets. Want more coffee content?  IT'S JUST COFFEE: https://linktr.ee/itsjustcoffeepod?utm_source=linktree_profile_share<sid=4e8cead0-6644-4c4a-b419-28c825b1b236 Want to get in touch? Hit us up at [email protected] for any questions or comments. Proudly sponsored by -   Eco Barista: https://www.ecobarista.com.au/   Apax Lab: https://apaxlab.com/  Thank you for listening, love ya!  Learn more about your ad choices. Visit megaphone.fm/adchoices

  --------  

  25:53

  --------

  25:53
• How Barista Competitions Shaped the Coffee You Drink Today | With APAX Lab’s SIMON GAUTHERIN!

  How far has the coffee industry come in the last couple of decades? A lot has changed since the 2000s; a quarter century in and the specialty coffee is almost unrecognisable. Simon Gautherin from the innovative mineral brand APAX Lab joins us to discuss some of the biggest innovations of the 21st century in coffee competition, and how the past might help predict the future of coffee… If you're new here (welcome), our show dives into some of the best coffee conversations on the internet, but we will always remind ourselves at the end of the day - It's Just Coffee! Explore APAX Lab here: https://www.instagram.com/apaxlab/ Want more coffee content?  IT'S JUST COFFEE: https://linktr.ee/itsjustcoffeepod?utm_source=linktree_profile_share<sid=4e8cead0-6644-4c4a-b419-28c825b1b236 Want to get in touch? Hit us up at [email protected] for any questions or comments. Proudly sponsored by  Eco Barista: https://www.ecobarista.com.au/   Apax Lab: https://apaxlab.com/  Thanks for listening!  Learn more about your ad choices. Visit megaphone.fm/adchoices

  --------  

  1:33:20

  --------

  1:33:20
• After Morgan Drinks Coffee - Signature Bevs & Starbucks 3D Print | COFFEE BREAK!

  We dive into the Flair Wizard - a tool that lets you steam milk without an espresso machine (yep, you read that right). Plus, off the back of our chat with Morgan Eckroth, we unpack how they’ve turned social media into a strategic powerhouse. And of course, a few big industry updates: from new research on coffee species diversity to Starbucks’ 3D-printed store in Texas. Coffee Break is your weekly inside scoop into the coffee community. Expect on-the-fly barista tips, brutally honest café takes (eek), hospitality stories, and those little gate-kept secrets you won’t hear anywhere else. Want more coffee content? IT’S JUST COFFEE Get in touch: [email protected] Proudly sponsored by: Eco Barista Apax Lab Condesa Co.Lab Thank you for listening love ya! Learn more about your ad choices. Visit megaphone.fm/adchoices

  --------  

  30:54

  --------

  30:54
• Are Signature Drinks Saving or Ruining Coffee? | MORGAN DRINKS COFFEE!

  Morgan Eckroth, best known on the internet as @morgandrinkscoffee, is a popular content creator and US Barista Champion. They graced our studio today to give us the low down on signature drinks; Why are signature drinks everywhere? How do you design one that will hit? And what impact do signature drinks have on the industry as a whole?  A huge thank you to Morgan for joining the show! Make sure to check out their socials linked below.  If you're new here (welcome), our show dives into some of the best coffee conversations on the internet, but we will always remind ourselves at the end of the day - It's Just Coffee! Explore @morgandrinkscoffee here: https://www.instagram.com/morgandrinkscoffee/ Want more coffee content?  IT'S JUST COFFEE: https://linktr.ee/itsjustcoffeepod?utm_source=linktree_profile_share<sid=4e8cead0-6644-4c4a-b419-28c825b1b236 Want to get in touch? Hit us up at [email protected] for any questions or comments. Proudly sponsored by  Eco Barista: https://www.ecobarista.com.au/   Apax Lab: https://apaxlab.com/  Thanks for listening! Learn more about your ad choices. Visit megaphone.fm/adchoices

  --------  

  1:18:22

  --------

  1:18:22

More Arts podcasts

Trending Arts podcasts

About IT’S JUST COFFEE!