Ingredipedia

Oh, how the supermarkets love to rage bait us with their novelty hot cross buns! And disgust us! And delight us! In this solo episode, Emily analyses the novelty hot cross buns of the past two years and uses this data to make predictions about the novelty hot cross buns we'll be eating in Easter 2027.

Tell me what you think of my hot cross bun predictions or make your own and tell me about them on Instagram (@ingredipedia) or TikTok (@ingredipedia).
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You will discover the unhinged supermarket hijinx of a "popular" white chocolate raspberry bullet block, and ponder if there's something else dads want from licorice bullets? This is the episode to listen to once you polish off your bag of Father's Day licorice bullets.

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What if we took 'sweet basil' literally? And took chia puddings to the next (or at least, a different) level with basil seeds?
Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.
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Are your bones more Aero or Crunchie? Em goes full doctor and explores her personal health trauma through chocolate, while Ben exposes the greatest chocolate bar con hiding in plain sight.
Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.
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Fibre is the new protein (have you heard?), and chia seeds are everywhere (including in our hair, somehow). Ben enters his trad wife era with chia puddings and Em makes Ingredipedia chia pets.
Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.
See omnystudio.com/listener for privacy information.