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Ingredipedia

Ben Birchall & Emily Naismith
Ingredipedia
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  • 💪Cottage Cheese: From Fitness Girlie Snack to Cult Chocolate Bar🍫
    This episode contains 112% of your recommended daily protein intake. If you’re into obscene retro recipes, there’s a “salad” in here that’ll haunt you for years — but, if you can believe it, there are also some genuinely delicious ones. We get to the bottom of why cottage cheese is suddenly impossible to find (and why it went viral), and discuss the U.S. president who paired it with our favourite flesh-eating fruit.[2.46] Why is cottage cheese trending?[9.05] This salad will haunt you[14.49] Cult chocolate bar[20.57] Which U.S. president loved cottage cheese? Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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  • 🥒 How does popcorn pickle? And what are these mango gummies all about? [Road Test] 🥭
    Another SNACK ROAD TEST where we put our mouths on the line by taste testing new snacks and then share our deep thoughts and feelings. Today we're starting in the popcorn aisle, then getting freaky with gummies. Strap in. Got any snacks you want us to try? Drop us a challenge on Instagram or even email [email protected] Thanks pals! [0:46] Pickle popcorn [4:30] Mango gummies Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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  • 🍄 Shiitake: Is this powdered Shiitake snack completely unhinged? And what is a Stir Dry? 🫓
    Is shiitake powder the ultimate MSG hit? What does it have to do with the spice trade and 16th century ketchup? And does it pull as well as pork? We also “invent” the stir-dry. It’s going to catch on, believe us. [1:49] Powdered [9:00] Ketchup [14:11] Pulled [19:05] Stir Dry Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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  • 🎂 Ten Years of Ingredipedia: Best Fails
    We can’t believe it either, but Ingredipedia is 10 years old this month. To celebrate, we reaching back to two of our most cursed (and viral) fails. Liverwust Pineapple that didn’t make it out of the fridge, and Maple Butter that wouldn’t butter. Turns out failure is in our DNA. [3:40] Liverwurst Pineapple[9:44] Maple Butter Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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  • 🍦Golden Gaytime: Ice-cream stardom and biscuit sleuthing🕵🏼‍♀️
    They’re an Australian icon, but what the hell do they have to do with the greatest New Zealand biscuit of all time? Plus, find out which international superstar eats five Gaytimes a day when they visit.[1.20] Golden Gaytime biscuits (and other collabs)[9.18] International stardom Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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About Ingredipedia

Want to feast on funny food facts and fables? Or slurp up strange and spicy stories from supermarkets and society? Bite into Australia’s funnest food podcast, Ingredipedia.  Each episode, competitive hosts Emily Naismith (Broadsheet, frankie magazine) and Ben Birchall (3RRR FM’s Breakfasters, Smith Journal) try to serve the most interesting stories about a specific ingredient (say, Tim Tams or chillies) in a bid for your affection. You get to vote for who was the most interesting on Instagram! It’s fun! It’s lighthearted! It’s largely unhinged! It’s the McDonald’s Happy Meal of the podcast world (but back when you actually got a Cheeseburger and a toy inside).  Join us on social media for more weird and snacky food pursuitsInstagram: @ingredipediaTikTok: @ingredipedia CreditsMusic: Jarrad Brown of Eagle and the WormArtwork design: Jess RamseyPhotography: Phoebe Powell
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