For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and poli...
When Elton John agrees to do a podcast, you go to wherever he is. So a few weeks ago, I travelled to Elton and David Furnish’s beautiful home in Berkshire. We sat around his wooden dining table, tried to think of songs with lyrics of food (‘Blueberry Hill’, ‘Sugar Sugar’), talked about shelling peas with his grandmother, the first meal he and David shared (at the same table) and much more. What was meant to be a half hour conversation stretched to an hour. His assistant, who joined us, said in 20 years of interviews, she had never heard many of the stories he told. That’s what food does for memories - and what our podcast is all about. Ruthie's Table 4, made in partnership with Me+Em.See omnystudio.com/listener for privacy information.
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36:20
Kristin Scott Thomas
The world knows Kristin Scott Thomas as an actress, starring in films such as The English Patient, Four Weddings and a Funeral, and most recently, playing Diana Tarverner in Slow Horses. Having lived in Paris for decades, Kristin is passionate about French cuisine and culture, and today at The River Cafe we speak about how food, France, and family have all played a role in her journey. Ruthie's Table 4, made in partnership with Moncler. See omnystudio.com/listener for privacy information.
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Tony Blair
We return with our guest this week, former Prime Minister Tony Blair. In the second episode of the new series, Tony Blair reminisces about food in politics, from the 'memorable’ meals he made his children at Chequers to dining with Heads of State, including the late Queen Elizabeth II. Ruthie's Table 4, made in partnership with Moncler. See omnystudio.com/listener for privacy information.
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36:24
A Taste of Jalisco with Guillermo del Toro
This week, we had our first guest of the new series, award-winning director Guillermo Del Toro, on the podcast. When he came to The River Cafe, he shared his deep knowledge of tequila and his passion for making his own. Today we're sharing with you what he taught us, giving you a taste of his hometown and the tequila region, Jalisco. You can listen to the full episode on Apple Podcasts, Spotify and anywhere else you get your podcasts. Ruthie's Table 4, made in partnership with Moncler. See omnystudio.com/listener for privacy information.
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Guillermo del Toro
Our first guest in the new series is film director Guillermo Del Toro. Guillermo has taken us into his world, often surreal, mystical, and sometimes dark, through his hugely successful films. But today, he joins us in The River Cafe to talk about the foods of his childhood in Mexico, the foods in his movies, and how food is often used to build trust between his characters. Ruthie's Table 4, made in partnership with Moncler. See omnystudio.com/listener for privacy information.
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home.
On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers.
Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks.
Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation.
For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/
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