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Influenced to Death

Hannah Wright & Victoria LaFont
Influenced to Death
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5 of 35
  • Episode #35: Is AI your new health guru? (paid subscribers)
    This is a free preview of a paid episode. To hear more, visit influencedtodeath.substack.comIn this episode, Hannah & Victoria discuss AI as the most powerful up-and-coming health influencer and some surprising use cases.They cover: * “Psychosis Fueled by Generative AI Are Tearing Families Apart As Some Claim Chatbots Represent Spiritual Higher Consciousness,” an article on Substack by Azadeh Joon * Some history of AI and our relationship to it, a…
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  • Episode #34: Fluoride
    In this episode, Hannah & Victoria delve into the highly controversial topic of fluoride, especially its use in public drinking water.This is the most complex and multifaceted topic yet, and lots of ground gets covered in this slightly lengthy but super interesting episode. They discuss: * Some basic fluoride facts—what it is and why it’s currently up in public discourse* Symptoms of fluorosis, aka excess fluoride exposure* The history of fluoride in drinking water (it’s been controversial from the very beginning)* The chemistry of fluoride (big thanks to chemist Kyle Carter!)* Where the fluoride in our drinking water comes from* Some brief discussion of the multitude of compounds intentionally added to municipal water* The full-body impact of fluoride exposure—effects on the pineal gland, sleep, neurological, and cognitive effects* Some popular claims about fluoride…can it be lethal?* The difference between systemic and topical use of fluoride* Other factors that can influence oral health* Hannah’s fabulous recommendation to find a trusted water filterExtra resources:* The NSF chemical search page we shared during the episode* EPA fluoride supply chain chart (where the fluoride in your water comes from)* More on how the optimal levels in drinking water were determined* The reintroduction of fluoride into Calgary, Canada’s water supply* Evidence from archeological digs shows exposure to naturally occurring fluoride in human remains* From one study we read: “The effect of fluoride is mainly achieved when applied topically, which is further enhanced when accompanied by good oral hygiene.”* In this study, fluoride is described as a double-edged sword.* The study Hannah shared on fluoride and the pineal gland* Two studies (here and here) on fluoride and sleep* Click here and here for information on fatalities connected to fluoride, as claimed in the podcast clip we shared: One child died after eating an unknown amount of fluoride-based insecticide. Otherwise…“Children who ingested up to 8.4 mg/kg of elemental fluoride in dental products had mild and self-limited symptoms, mostly gastrointestinal.”* The study Hannah shared on the effectiveness of fluoride varnish* Click here and here for information on fluoride toxicology and IQ: The determination about lower IQs in children was based primarily on epidemiology studies in non-U.S. countries such as Canada, China, India, Iran, Pakistan, and Mexico, where some pregnant women, infants, and children received total fluoride exposure amounts higher than 1.5 mg fluoride/L of drinking water. The U.S. Public Health Service currently recommends 0.7 mg/L, and the World Health Organization has set a safe limit for fluoride in drinking water of 1.5 mg/L.* Research on the oral microbiome, second only to the gut in diversity and number of bacteria, fungi, viruses, and protozoa.* Vitamins that play a role in the prevention of cavities* Vitamin D seems especially crucial* Perhaps most importantly, what toxicants are more concerning than fluoride? PFAs, heavy metals, etc. * Check your local drinking water here This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit influencedtodeath.substack.com/subscribe
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  • Bonus episode #33: Can we trust science?
    In this bonus episode, Hannah & Victoria hang out with Geoff Futch, a science-loving stats nerd (we say that with love!) who has a remarkably balanced take on research, science, and how we should approach an admittedly faulty process that supplies a huge chunk of the information we use in health sciences and our day-to-day lives.They cover: * Geoff’s bio and our long-term relationship and trust in his thought processes* Why people trust the sources they do * Does “good science” even exist due to outside influences like funding, government manipulation, or other forms of bias?* How unscupulous practices and messy science have undermined our trust* A great example of how the game of “science telephone” happens and can lead to misinformation * The role of nuance and subtlety in our ability to navigate information * Why we distrust experts and how social media and influencer culture have filled that vacuum * Geoff’s recommendation to meet a scientist and become more involved in the way information comes about in your topic of interest* The real-world ways that poor information becomes accepted and intertwined as a trusted belief* Evolutionary reasons why humans are captive to their biases and what we can do to break out of siloed thinking This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit influencedtodeath.substack.com/subscribe
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  • Episode #32: MAHA
    In this episode, Hannah & Victoria talk with Kelsey Keener about MAHA’s (Make America Healthy Again) impact in the first 100 days of the Trump administration.Kelsey is a 3rd-generation farmer in Southeast Tennessee at Sequatchie Cove Farm (you can read his blog at this link or follow him on Instagram @sequatchiecovefarm). His grandparents started the farm 25 years ago, and he learned from his parents and continues to teach his children about regenerative farming, as well as the community and other farmers.They discuss: * The (brief) history of MAHA * Their personal biases around MAHA and the positive and negative details of what MAHA has promoted and achieved * The reason why MAHA’s ideas and actions are extremely impactful * Skepticism about climate change and what Kelsey understands about climate change as a farmer* Changes MAHA has made in the first 100 days of the Trump administration and how it’s impacted Kelsey’s work as a small farmer* How much food actually costs versus what we pay for it as consumers * Kelsey shares surprising information about the egg shortage and government-funded relief payments* How the government currently subsidizes farming and why that might not align with popularized MAHA speaking points* How Kelsey thinks MAHA’s current policies will affect small farms in the future* Are food dyes and fluoride the most important issues to focus on for most people?Helpful links: * HHS’s list of what has been accomplished in the first 100 days* Food Policy Tracker’s first 100 days of MAHA* $1 billion that was going to help put farm fresh food in schools and food banks was cancelled. This was an amazing program that was getting fresh vegetables and even grass-fed beef into school cafeterias. Kelsey talks more about this in the episode. More info here, here, here. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit influencedtodeath.substack.com/subscribe
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  • Episode #31: Dirt, germs, & worms (paid subscribers)
    This is a free preview of a paid episode. To hear more, visit influencedtodeath.substack.comIn this episode, Hannah & Victoria explore whether dirt, germs, & worms might actually be good for us, and discuss the growing popularity of parasite cleanses.They cover: * The Old Friends Hypothesis, developed by Graham Rook—more from Graham here.* Graham’s latest publication: Evolution and the critical role of the microbiota in the reduced mental and phys…
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About Influenced to Death

Your guide to surviving the wild world of wellness influencing. influencedtodeath.substack.com
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