The Fowl Life

Chad records this solo episode from Banded Drake Ranch and answers fan questions with one goal in mind: helping people become better hunters.
He talks openly about how The Fowl Life started, whether he ever thought this would be his life, and the failures and mistakes that forced him to grow. Chad explains what’s going through his head when he’s hunting and filming, why the show became what it is, and how early missteps in the field turned into hard-earned experience.
This episode is about learning from trial, error, discipline, and years spent paying attention. Chad puts it all on the table so others don’t have to learn everything the hard way.
This Episode is brought to you by Banded Drake Ranch, Banded Brands, Jack Links Jerky, and ZLINE. We know you'll love this one!

Chad jumps on the mic solo and talks about hunting, gratitude, and why this lifestyle still means so much to him. He gets into some of the best outfitters he’s hunted with, the moments that stick with you after the season ends, and why being able to do this every year is something he never overlooks.
It’s a reflective episode about being thankful, staying grounded, and remembering how fortunate we are to spend time in the field doing what we love. Tune in and get ready to feel proud to be a hunter!
This episode is brought to you by Avery Outdors, Featherlite, Hi Viz, and Baja lights.

Don’t be escared! That food you ate in the lean times is all the rage! Ramen like you’ve never eaten it before! TFL’s Midwest Host and award-winning Chef Ellie Lawton bring you Duck Ramen that will have you migrating to the dinner table. Fast, easy, and tastier than wild rice on timber covered marsh pond! Check it out.
This episode is brought to you by Travel Wisconsin, The Provider Culinary, and Camospace!

Chad kicks off the 2026 season with a solo episode focused on the birds.
The weather’s been strange, birds aren’t always where people expect them to be, and some states are clearly having more success than others. (Where might surprise you.)
He shares a waterfowl report from around the country and Canada, and he gets into what separates good hunters from great ones. From patience, to adaptability, preparation, and understanding the birds instead of fighting them.
There's a little current-season talk, some on-the-ground perspective, and a look at what really goes into mastering this game, or if it can be mastered at all.
This episode is brought to you by Benelli shotguns, Avery Outdoors, Federal Premium Ammunition, Oakley Sunglasses, and Banded Brands

Chad jumps on the mic solo for a Provider Eat Wild episode that’s all about food. He talks recipes, cooking wild game, getting together with friends, and the different ways people prepare the same animals.
From simple meals to some of the recipes found in The Provider cookbook, this one stays centered on good food and the time spent around it. Chad also wraps things up with a few updates from The Fowl Life world.
Easy listening. Bring an appetite.
This episode is brought to you by The Provider Culinary, ZLINE, Nappa Valley Olive Oil, and BAJA Lights!