Learn dairy nutrition from the brightest minds of the global dairy industry – in 9 minutes.If you are a dairy nutritionist who wants to stay up to date with all...
Dr. Alexandre Pedroso: Welfare & Dairy Nutrition | Ep. 66
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Alexandre Pedroso, a dairy specialist, explores the critical link between animal welfare and the nutritional status of dairy herds. He highlights how factors like heat stress and inadequate bedding can directly affect cow performance, feed intake, and overall health. Tune in for practical advice on optimizing welfare conditions to boost milk production and efficiency on dairy farms!"If a dairy cow doesn't have enough time to rest because the bedding is poor or because they're heat-stressed, then they don’t lie down for enough time."Meet the guest: Dr. Alexandre Pedroso holds a Ph.D. in Animal Science with a focus on dairy cattle nutrition. With over 25 years of experience, he has worked as a consultant for dairy farms and animal health companies. He also specializes in animal welfare using the CowSignals methodology. Currently, Dr. Pedroso is a Senior Consultant at Plenteous Consultoria, helping dairy producers optimize efficiency and profitability. What will you learn: (00:00) Highlight(01:21) Introduction(05:51) Welfare in dairy(06:54) Heat stress(09:09) Welfare & intake(12:54) Cow comfort(14:36) Stocking density(18:21) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Adisseo- Volac- Kemin- Virtus Nutrition- Evonik𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
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Dr. Addison Carroll: Maintenance Energy in Cattle - Part 2 | Ep. 65
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Addison Carroll, Research Coordinator at the University of Nebraska-Lincoln, discusses the critical role of maintenance energy requirements in dairy cattle. Dr. Carroll breaks down how changes in maintenance energy requirements are influencing diet formulation and feed efficiency strategies. Tune in now—available on all major platforms!"What we've seen now is that previously we used .08 make cows per unit of metabolic body weight, now it's increased to 0.10."Meet the guest: Dr. Addison Carroll holds a Ph.D. in Ruminant Nutrition and is currently the Research Coordinator at the University of Nebraska-Lincoln. Her research focuses on improving energy utilization in dairy cattle to enhance both production efficiency and sustainability. She also earned her M.S. in Ruminant Nutrition from the University of Nebraska-Lincoln and her B.S. in Animal Science from Northwest Missouri State University.What will you learn: (00:00) Highlight(01:10) Introduction(01:47) What is maintenance?(02:39) Energy requirements(03:40) Measuring maintenance(04:37) Diet formulation(05:20) Maintenance & efficiency(06:59) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Adisseo- Volac- Kemin- Virtus Nutrition- Evonik𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
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Dr. Addison Carroll: Energy Utilization in Dairy Cattle - Part 1 | Ep. 64
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Addison Carroll from the University of Nebraska-Lincoln shares insights from her research on among-animal variation in energy utilization in dairy cattle. She discusses how factors like genetics and nutrition influence energy efficiency in lactating cows and the impact on overall farm productivity and sustainability. Listen now!"Methane energy at first was high among animal variance by itself, but then it became even higher when we removed the influence of dry matter intake."Meet the guest: Dr. Addison Carroll holds a Ph.D. in Ruminant Nutrition and is currently the Research Coordinator at the University of Nebraska-Lincoln. Her research focuses on improving energy utilization in dairy cattle to enhance both production efficiency and sustainability. She also earned her M.S. in Ruminant Nutrition from the University of Nebraska-Lincoln and her B.S. in Animal Science from Northwest Missouri State University.Click here to read the full research article!What will you learn: (00:00) Highlight(00:56) Introduction(01:36) Energy utilization(02:37) Animal variations(05:07) Energy balance(06:18) Findings on methane(07:30) Key takeaways(08:54) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Adisseo- Evonik- Volac- Kemin- Virtus Nutrition𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: Dairy Nutrition Podcast ShowInstagram: Dairy CampusLinkedIn: Dairy Campus
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Dr. Heather Dann: Cold Weather Feeding Tips | Ep. 63
In this holiday episode of The Dairy Nutrition Blackbelt Podcast, Dr. Heather Dann from William H. Miner Agricultural Research Institute shares valuable insights on managing dairy herds during the winter months. Discover practical strategies for optimizing diets, minimizing cold stress, and protecting calf health to maintain a productive herd throughout the season. Don’t miss these helpful tips to keep your herd thriving during the holidays—listen now on all major platforms!"Any time our cows are in winter, they’re trying to maintain their core body temperature by adjusting their metabolic rate."Meet the guest: Dr. Heather Dann, Adjunct Assistant Professor at William H. Miner Agricultural Research Institute, holds a B.S. in Animal Science from Cornell, an M.S. from Penn State, and a Ph.D. from the University of Illinois. With over two decades of experience in dairy cow nutrition and management, her research focuses on sustainable and efficient dairy practices. What will you learn: (00:00) Highlight(01:04) Introduction(03:02) Cold stress(03:47) Adjusting diets(05:50) Silage challenges(08:34) Facility maintenance(10:38) Heifer management(12:21) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Adisseo- Volac- Virtus Nutrition- Evonik𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: Dairy Nutrition Podcast ShowInstagram: Dairy CampusLinkedIn: Dairy Campus
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Dr. Lucas Rebelo: α-Amylase in Corn Silage & Grain | Ep. 62
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Lucas Rebelo from Adisseo shares key research on how corn with high alpha-amylase expression affects dairy cattle nutrition. He discusses the trial results, highlighting improvements in dry matter intake, increased milk production, and the nuanced impacts on microbial protein synthesis. Tune in now on all major platforms!"We found that the energy in corn silage treatment increased dry matter intake by about 1.6 kilos and milk yield by about 3.4 kilos."Meet the guest: Dr. Lucas Rocha Rebelo is a Dairy Technical Manager at Adisseo with a strong background in dairy nutrition and environmental science. He earned his Ph.D. from The Ohio State University, where he researched amino acid metabolism in dairy cows. Dr. Rebelo also holds an M.Sc. in Ruminant Nutrition from Universidade Estadual Paulista and a B.Sc. in Animal Science from the Federal University of Mato Grosso.What will you learn: (00:00) Highlight(01:04) Introduction(01:31) Corn silage trial(02:37) Treatment comparisons(03:49) Production responses(05:13) Grain processing issues(06:20) Microbial protein(08:47) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Adisseo- Evonik- Volac- Virtus Nutrition𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: Dairy Nutrition Podcast ShowInstagram: Dairy CampusLinkedIn: Dairy Campus
Learn dairy nutrition from the brightest minds of the global dairy industry – in 9 minutes.If you are a dairy nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.The Dairy Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.
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