In this episode of The Dairy Nutrition Blackbelt Podcast, Gaelan Combs, a PhD student at Iowa State University, discusses the impact of dexamethasone pre-treatment on metabolism and productivity during a systemic immune challenge. He examines how inflammation affects productivity and why immune activation involves more than just inflammatory markers. Listen now on all major platforms!"Inflammation is one of the key responses that happens when the immune system is activated, but it’s not the only factor involved."Meet the guest: Gaelan Combs is a PhD student in Animal Nutrition at Iowa State University, where his research focuses on immune activation and its metabolic effects in dairy cattle. He earned his Bachelor's degree in Dairy Science from the University of Wisconsin–Madison, where he conducted undergraduate research in dairy nutrition. Liked this one? Don’t stop now — Here’s what we think you’ll love!What will you learn: (00:00) Highlight(01:24) Introduction(03:31) Immune activation effects(04:06) Inflammation and productivity(04:51) Dexamethasone's role explained(06:19) LPS challenge model(11:19) Inflammation vs immune activation(13:24) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Adisseo* Priority IAC* Fortiva- Virtus Nutrition- Kemin- Zinpro𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
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Jeff Tikofsky: Isoacids for Rumen Efficiency | Ep. 108
In this episode of the Dairy Nutrition Blackbelt Podcast, Jeff Tikofsky from Zinpro shares insights on how isoacids support rumen function and microbial protein synthesis. He explains how balanced nutrition strategies can improve fiber digestion, nitrogen use, and overall herd performance, particularly during the transition period. Get practical takeaways to help your herd make the most of every pound of feed. Listen now on all major platforms!"Isoacid supplementation enhances fiber degradation and helps cows extract more energy from feed."Meet the guest: Jeff Tikofsky is a Dairy Technical Nutritionist at Zinpro Performance Minerals, bringing decades of experience in dairy nutrition, technical support, and mentorship. With a Master of Science degree from Cornell University, under the guidance of Dr. Mike Van Amburgh, he has built a career focused on advancing rumen function, microbial efficiency, and producer success. Liked this one? Don’t stop now — Here’s what we think you’ll love!Dr. Andrew LaPierre: Isoacids in Cattle Diet | Ep. 79What will you learn: (00:00) Highlight(01:29) Introduction(02:52) Isoacids' role(03:47) Rumen fermentation(04:59) Product benefits(06:29) When isoacids work best(07:50) Microbial synthesis(09:56) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies: Zinpro* Adisseo* Priority IAC* Fortiva- Virtus Nutrition- Kemin𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
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Dr. José Eduardo Santos: Rumen-Protected Choline - Part 2 | Ep. 107
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. José Eduardo Santos from the University of Florida continues exploring the science behind choline and its role in improving dairy cow performance. He explains the importance of rumen-protected choline, breaks down updated research on bioavailability, ideal dosage, and interactions with nutrients like methionine. Listen now on all major platforms!"The rumen microbes tend to destroy more than 90% of the choline in dietary ingredients or when supplemented as choline chloride."Meet the guest: Dr. José Eduardo P. Santos is a Professor in the Department of Animal Sciences at the University of Florida, with a DVM from São Paulo State University and graduate degrees from the University of Arizona. His work focuses on improving health and performance in transition cows through nutritional strategies.Liked this one? Don’t stop now — Here’s what we think you’ll love!Dr. Elliot Neto: Amino Acids & Dairy Efficiency | Ep. 76What will you learn: (00:00) Highlight(01:08) Introduction(01:43) Rumen-protected choline(06:19) Measuring bioavailability(09:22) Effectiveness of protected choline(11:14) Optimal choline dose(16:48) Key takeaways on choline(21:02) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:Kemin* Priority IAC* Adisseo- Virtus Nutrition- Zinpro𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
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Dr. José Eduardo Santos: Choline & Dairy Cows - Part 1 | Ep. 106
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. José Eduardo Santos from the University of Florida explores the science behind choline and its essential functions in dairy cows. He explains its role in lipid metabolism, fatty liver prevention, and reproductive health, with practical insights on supplementation strategies. Listen now on all major platforms!"Choline’s hallmark role is transporting lipids in blood, preventing fatty liver."Meet the guest: Dr. José Eduardo P. Santos is a Professor in the Department of Animal Sciences at the University of Florida, with a DVM from São Paulo State University and graduate degrees from the University of Arizona. His work focuses on improving health and performance in transition cows through nutritional strategies.Liked this one? Don’t stop now — Here’s what we think you’ll love!Dr. Elliot Neto: Amino Acids & Dairy Efficiency | Ep. 76What will you learn: (00:00) Highlight(01:41) Introduction(02:16) Guest background(03:39) Choline's physiological roles(06:41) Choline’s major role(09:01) Practical outcomes(11:53) Supplementation benefits(13:32) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies: Kemin* Adisseo* Priority IAC- Zinpro- Virtus Nutrition𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
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Dr. William Brown: High-Protein Corn Co-Products | Ep. 105
In this special rerun episode of The Dairy Nutrition Blackbelt Podcast, Dr. William Brown from Kansas State University shares his research on high-protein corn co-products as alternatives to soybean meal in dairy calf starters. He explains the nutritional value, digestibility, and economic implications of these innovative feed ingredients. Learn how early calf nutrition impacts long-term performance and discover the potential benefits of using corn co-products. Listen now on all major platforms!"We saw that calves on the high-protein corn product grew more and had greater average daily gain."Meet the guest: Dr. William Brown is an Assistant Professor at Kansas State University, specializing in dairy cattle nutrition. He holds a Ph.D. in Animal Sciences from the University of Illinois, where he focused on improving nutritional strategies for dairy production. His research explores feed efficiency, growth performance, and the use of alternative feed ingredients in dairy systems. Liked this one? Don’t stop now — Here’s what we think you’ll love!What will you learn: (00:00) Highlight(01:11) Introduction(03:11) Corn co-products for calf starters(04:47) High-protein corn co-product(07:06) Balancing amino acids(08:50) Study results(11:17) Cost-benefit analysis of co-products(13:41) Closing thoughtsThe Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:* Priority IAC* Adisseo- Zinpro- Virtus Nutrition- Kemin𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Dairy Nutrition Blackbelt PodcastInstagram: The Dairy Nutrition Blackbelt PodcastLinkedIn: The Dairy Nutrition Blackbelt Podcast
Learn dairy nutrition from the brightest minds of the global dairy industry – in 9 minutes.If you are a dairy nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.The Dairy Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.