Conversing with Nature

• Making the Case for Heritage Crops with Rollen Chalmers

  On this episode, we are joined by Rollen Chalmers, a farmer in the South Carolina Lowcountry who specializes in the cultivation of Carolina Gold Rice and other heritage crops, and the co-owner of Rollen’s Raw Grains. As Rollen dives into the history and traditions behind these special crops, he teaches us about the ecosystem where Carolina Gold Rice thrives, including the vital role of soil and water, and shares his favorite recipe. Rollen's story reminds us of the importance of wild places, that it's never too late to pursue your passions, and that quality is worth the price.Learn more about the University of Georgia's Center for Research and Education at Wormsloe.--Conversing with Nature is hosted by Dr. Liz Fly, edited by Nicole Pehl, and produced by The Nature Conservancy. Original music provided by Matt Williams, cover art designed by Amy Nguyen, and funding provided by the Therblig Foundation. To learn more, visit www.naturebasedexchange.org or on Instagram @naturebasedexchange.

  --------  

  35:57
• Making the Case for Prescribed Fire with Tom Dooley

  On this episode, we welcome Tom Dooley, the director of forest conservation for The Nature Conservancy's South Carolina chapter. An expert on forest management, Tom illustrates the ecological and social value of forest ecosystems while simultaneously describing the science and history of the South's primary forest management technique: fire. As Tom and Liz discuss controlled burns (also known as prescribed fire), their conversational journey takes them across the U.S., from western wildfires to the impacts of Hurricane Helene to the South Carolina coast. Through Tom's insight, we learn that fire is a useful - and natural - solution to forest management if we take the time to plan and execute it safely and carefully. Learn more about the Sewee Fire Fest on March 15, 2025: The Nature Conservancy: Sewee Fire Fest 2025 The Longleaf Alliance: Sewee Fire Festival -- Conversing with Nature is hosted by Dr. Liz Fly, edited by Nicole Pehl, and produced by The Nature Conservancy. Original music provided by Matt Williams, cover art designed by Amy Nguyen, and funding provided by the Therblig Foundation. To learn more, visit www.naturebasedexchange.org or on Instagram @naturebasedexchange.

  --------  

  54:15
• Making the Case for Sustainable Agriculture with Robert Etheridge

  On this episode, we sit down with Robert Etheridge, the owner and president of Mixon Seed Service. A PhD in agronomy and crop science, Robert makes the case for sustainable agriculture as he shares his knowledge and experience on all things farming, from the purpose of cover crops to the benefit of innovation, from the value of small and big ag to the significance of collaboration. As Robert gives a voice to the agricultural community, we are reminded that feeding the world is hard work, but together we can do it sustainably. Learn more: Sustain SC -- Conversing with Nature is hosted by Dr. Liz Fly, edited by Nicole Pehl, and produced by The Nature Conservancy. Original music provided by Matt Williams, cover art designed by Amy Nguyen, and funding provided by the Therblig Foundation. To learn more, visit www.naturebasedexchange.org or on Instagram @naturebasedexchange.

  --------  

  35:25
• Making the Political Case for Nature with State Representative Spencer Wetmore

  On this episode, we have the pleasure of being joined by Spencer Wetmore, South Carolina State Representative for District 115. As Spencer describes what it is like to work in state government - the challenges, successes, collaboration, and sometimes even fun! - she makes the political case for raising awareness for the environment and protecting nature. Through her personal experiences and stories, Spencer explains the need for effective local government, the value of authentic community messengers, and the impact that regular citizens can have when they step up to advocate for themselves and their communities. Learn more about South Carolina's House of Representatives. -- Conversing with Nature is hosted by Dr. Liz Fly, edited by Nicole Pehl, and produced by The Nature Conservancy. Original music provided by Matt Williams, cover art designed by Amy Nguyen, and funding provided by the Therblig Foundation. To learn more, visit www.naturebasedexchange.org or on Instagram @naturebasedexchange.

  --------  

  45:35
• Making the Foodie's Case for Nature with KJ Kearney

  On this episode, we are joined by KJ Kearney, a community organizer and founder of the social media account “Black Food Fridays.” An avid foodie, KJ explains how food can be used as a medium for political action and how he's used social media to support Black owned restaurants and businesses. KJ’s knowledge of Gullah Geechee history and his connections with Black chefs and restaurant owners worldwide gives him a unique perspective on eating local, addressing environmental impacts, and overcoming barriers to address social change. As KJ offers tips for communicating through social media and shares how his love of food led to his love for nature, he encourages all of us to get outside and spend more time with one another. (This episode NOT brought to you by SC State Parks, but KJ thinks it should be!) Learn more about KJ on his website, Black Food Fridays. Follow Black Food Fridays on social media: Instagram (@blackfoodfridays) Facebook (@blackfoodfridays) Craving food? Check out a few of KJ's favorite Black owned restaurants in Texas, Maryland, New York, and South Carolina: The Breakfast Klub (Houston, TX) ChopnBLok (Houston, TX) Papi Cuisine (Baltimore, MD) Cuples Tea House (Baltimore, MD) Melba's (Harlem, NY) Aunts et Uncles (Brooklyn, NY) Swank Desserts (Summerville, SC) My Three Sons (North Charleston, SC) Rodney Scott's Whole Hog BBQ (multiple locations) -- Conversing with Nature is hosted by Dr. Liz Fly, edited by Nicole Pehl, and produced by The Nature Conservancy. Original music provided by Matt Williams, cover art designed by Amy Nguyen, and funding provided by the Therblig Foundation. To learn more, visit www.naturebasedexchange.org or on Instagram @naturebasedexchange.

  --------  

  51:03

More Science podcasts

Trending Science podcasts

About Conversing with Nature