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The Buildout

VinePair
The Buildout
Latest episode

236 episodes

  • The Buildout

    Licorería Limantour

    2026/03/18 | 50 mins.
    What started as a bar opened by some of Mexico City’s most famous party promoters has become one of the world’s great cocktail institutions. On today’s episode of The Buildout, Adam sits down with Limantour founding bartender José Luis to tell the story of the bar’s rise—and to explore how Mexico City became one of the premier cocktail destinations anywhere in the world.

    Follow us: https://www.instagram.com/buildoutpodcast

    Limantour: https://www.instagram.com/limantourmx
    José Luis Leon: https://www.instagram.com/joseluisleon

    VinePair: https://www.instagram.com/vinepair
    Hosted by VinePair Co-Founder: https://www.instagram.com/adamteeter
    Produced and edited by: https://www.instagram.com/dolldoctor
    Hosted on Acast. See acast.com/privacy for more information.
  • The Buildout

    Death & Company

    2026/03/11 | 1h 24 mins.
    Death & Company is one of the most influential bars of the modern cocktail era. It helped establish the East Village as a true cocktail destination, launched the careers of many of today’s best-known bartenders, and evolved into an internationally recognized brand with locations beyond New York. On today’s episode, Adam sits down with the founders to talk about how it all started.

    Follow us: https://www.instagram.com/buildoutpodcast

    Death & Co: https://www.instagram.com/deathandcompany
    David Kaplan: https://www.instagram.com/dkproprietors
    Alex Day: https://www.instagram.com/apday

    VinePair: https://www.instagram.com/vinepair
    Hosted by VinePair Co-Founder: https://www.instagram.com/adamteeter
    Produced and edited by: https://www.instagram.com/dolldoctor
    Hosted on Acast. See acast.com/privacy for more information.
  • The Buildout

    Attaboy

    2026/03/04 | 1h 7 mins.
    How do you inherit a room as legendary as Milk & Honey—and still make it unmistakably yours? On this episode of The Buildout, Adam sits down with Sam Ross and Michael McIlroy to unpack the pivotal moment when they persuaded Sasha Petraske to let them hold onto the space as he prepared to move on. They talk through the philosophy behind Attaboy—what it carried forward, what it deliberately changed, and how it became its own institution. Plus: expanding into new markets, and why the “magic of the room” might be the most important ingredient in building a bar people can’t stop coming back to.

    Follow us: https://www.instagram.com/buildoutpodcast

    Attaboy: https://www.instagram.com/attaboy134
    Sam Ross: https://www.instagram.com/samueljoelross
    Michael McIlroy: https://www.instagram.com/attaboy_mcilroy

    VinePair: https://www.instagram.com/vinepair
    Hosted by VinePair Co-Founder: https://www.instagram.com/adamteeter
    Produced and edited by: https://www.instagram.com/dolldoctor
    Hosted on Acast. See acast.com/privacy for more information.
  • The Buildout

    Pouring Ribbons

    2026/02/25 | 1h 18 mins.
    On this episode of The Buildout, Adam sits down with acclaimed bartender Joaquin Simo to tell the full story of Pouring Ribbons—from the early buildout days and opening buzz to the hard realities of running a modern cocktail bar. Together they unpack what made the place special, what ultimately led Joaquin to close its doors for good, and why he’s not sure he’ll ever open another bar again.

    Follow us: https://www.instagram.com/buildoutpodcast

    Joaquin Simo: https://www.instagram.com/simojoaquin

    VinePair: https://www.instagram.com/vinepair
    Hosted by VinePair Co-Founder: https://www.instagram.com/adamteeter
    Produced and edited by: https://www.instagram.com/dolldoctor
    Hosted on Acast. See acast.com/privacy for more information.
  • The Buildout

    Shinji's

    2026/02/18 | 59 mins.
    Stepping into Shinji’s feels a bit like tumbling down the rabbit hole.

    Drinks arrive inside hollowed-out oranges. A Ramos Gin Fizz appears in seconds instead of minutes. Plumes of dry ice drift across the bar. It’s playful, theatrical, and a little surreal—yet somehow everything still tastes incredible.

    The creative force behind it all is Jonathan Adler. On this episode of The Buildout, Adler joins host Adam Teeter to share the story of how Shinji’s came to life and how he designs cocktails that are equal parts spectacle and serious craftsmanship.

    Follow us: https://www.instagram.com/buildoutpodcast

    Shinji's: https://www.instagram.com/shinjisbar
    Jonathan Adler: https://www.instagram.com/jonservesdrinks

    VinePair: https://www.instagram.com/vinepair
    Hosted by VinePair Co-Founder: https://www.instagram.com/adamteeter
    Produced and edited by: https://www.instagram.com/dolldoctor
    Hosted on Acast. See acast.com/privacy for more information.

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About The Buildout

Every great bar has a story. We’re going behind the scenes with the people who built them: the founders, dreamers, and industry legends shaping the world’s most inspiring drinking destinations. From Maison Premiere to The Dead Rabbit, Long Island Bar, Schmuck, and beyond — this is how the world’s best bars get built. Hosted by VinePair Co-Founder Adam TeeterA podcast from The VinePair podcast network. vinepair.comFollow us @buildoutpodcast Hosted on Acast. See acast.com/privacy for more information.
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